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Eccles Blog

Espresso Martini

Just like Mr. Bond himself, we like this martini shaken, not stirred. A simple espresso martini recipe perfect for those warm summer days! Ingredients: Method:

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Garden Pesto

By Head Chef, Eddie Attwell Simple garden pesto that is gluten, dairy, nut and vegan friendly. A great way to get the best out of your herbs and be able to enjoy them year-round. This is a handy recipe to use up small shoots from your garden which in turn will encourage more growth and […]

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The Wild Atlantic Way

The Wild Atlantic Way is an unspoiled scenic driving route along the Western Coast of Ireland. Stretching from Donegal, it winds its way down along the coast to finish in Cork. The Wild Atlantic Way is Ireland’s number one tourist attraction, and it is no wonder it is with its beautiful and diverse landscapes that […]

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Lemon Posset

By Head Chef, Eddie Attwell This dish is both a very simple and refreshing dessert option for a warm day. Serves approximately 6 possets, depending on your glass of choice. Ingredients: Method: Add a little something extra to your dessert: Serve with fresh berries or fruit compote, or add an additional lime, lemon or orange […]

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Things to See and Do During Your West Cork Summer Escape

Summer is fast approaching which means time to plan your itinerary for your Glengarriff Summer Escape, there’s fun for all the family, especially right here on our doorstep at The Eccles Hotel & Spa.  Kick starting your summer the right way, there is lots for you to do! The Spa at The Eccles Relax and […]

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Beans, Leaves and Greens Salad

By Head Chef, Eddie Attwell This is a versatile salad for year round but shines of the season it’s in and is a handy way totransform a simple salad into a substantial light nutritious salad. This is also vegan and vegetarian friendly and changes seasonally for example autumn kales to fresh spring lettuce leaves. This […]

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